I’m a traditionalist. I like a strong black coffee, like a Turkish or an espresso. Black with milk. A good cappuccino or latte.
I like GOOD COFFEE.
Just one or two a day is fine. I don’t need overload. But a bit of quality wouldn’t go amiss.
As for seasonal options with gingerbread and other sweet add-ins. Not for me.
Preferred ground – Illy
And let’s not forget Taylors of Harrogate.